Puré de verduras en unos minutos a mi manera

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Puré de verduras en unos minutos a mi manera. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Puré de verduras en unos minutos a mi manera is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Puré de verduras en unos minutos a mi manera is something that I have loved my whole life.

Many things affect the quality of taste from Puré de verduras en unos minutos a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de verduras en unos minutos a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Puré de verduras en unos minutos a mi manera using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Puré de verduras en unos minutos a mi manera:

1. 1 trozo calabaza
2. 1 zanahoria
3. 1/2 calabacino
4. 1 papa pequeña
5. Sal
6. Comino
7. Tomillo
8. Caldo de pollo hasta cubrir las verduras
9. 1 poco cebolla
10. 1 poco pimiento
11. 1 pizca pimienta blanca

Steps to make to make Puré de verduras en unos minutos a mi manera

1. Primero cortamos todas las verduras en trozos pequeños echamos aceite en un caldero le damos unas vueltas a la verdura y a la fritura después de unos 5 minutos le añadimos el caldo de pollo y tapamos esperamos que las verduras estén blandas pinchamos la zanahoria y la papa una vez estén está todo listo cogemos un bol y retiramos todo el caldo posible lo reservamos momentos las verduras y si está muy espeso y lo queremos más suave le vamos añadiendo un poco del caldo que retiremos anteriormente
2. Así hasta que esté al gusto de cada uno el resto del caldo bien sirve para echar unos fideos y hacer sopa o tomarlo así como hago yo me gusta mucho el caldito solo jeje

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