Ensalada templada de patata

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Ensalada templada de patata. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ensalada templada de patata is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Ensalada templada de patata is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Ensalada templada de patata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada templada de patata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada templada de patata is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada templada de patata estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Ensalada templada de patata using 10 ingredients and 6 steps. Here is how you can achieve it.

Es parecida a la ensalada alemana o inspirada en ella pero con un toque personal. No hay receta que no admita variantes

Ingredients and spices that need to be Take to make Ensalada templada de patata:

1. 2 patatas
2. 1 cuarto calabaza
3. 4 hojas acelgas
4. 5 tomates cherry
5. 100 gr salmón marinado o ahumado
6. 5 nueces
7. 10 pepinillos
8. Cebolla frita
9. feta Queso
10. Mostaza de Dijon

Instructions to make to make Ensalada templada de patata

1. Pelar, trocear y poner a hervir la patata en un cazo con agua hirviendo y sal. Después hacer lo mismo con la calabaza y añadir a la olla
2. Mientras lavar y cortar en juliana las acelgas. Las hojas las agregamos a un bol grande y los tallos más duros los añadimos a la olla de la patata cuando lleve 10 minutos hirviendo. A los 5 minutos sacamos y colamos
3. Mientras añadir al bol de la ensalada los tomates cortados en 4, los pepinillos picados, el queso feta y el salmón a cuadraditos y una cucharada de mostaza. Mezclar bien
4. Agregar al bol la patata escurrida. Mezclar bien
5. Pelar y trocear las nueces. Añadir al bol junto con un puñado de sal y aceite. Remover y probar. Rectificar si hiciera falta
6. Por último, decorar con cebolla frita crujiente y semillas de sésamo negro

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So that is going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Ensalada templada de patata. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!