Cabello de Ángel (muy fácil)

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Cabello de Ángel (muy fácil). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cabello de Ángel (muy fácil) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Cabello de Ángel (muy fácil) is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cabello de Ángel (muy fácil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabello de Ángel (muy fácil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Cabello de Ángel (muy fácil) using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cabello de Ángel (muy fácil):

1. Calabaza Cidra
2. Azúcar
3. Zumo de limón

Instructions to make to make Cabello de Ángel (muy fácil)

1. Partir la calabaza (en 8 partes puede valer), y poner a cocer en la olla durante unos 45 minutos.
2. Escurrir para posteriormente quitar la pulpa.
3. Quitamos las pipas, y con ayuda de un tenedor quitamos la pulpa
4. Escurrimos la pulpa, y la pesamos, y por cada 100 gramos de pulpa echamos 35 gramos de azúcar (1/3 de proporción, dependiendo de lo dulce que nos guste) lo echamos en una cazuela, un poco de zumo de limón, y los cocemos hasta que pierda el agua (1 hora aproximadamente) removiéndolo con frecuencia
5. Una vez tenga un aspecto caramelizado, observaremos que se nos pega menos, lo podemos meter en botes para disfrutarlo cuando queramos. (Hay que procurar cocer el bote una vez terminado)

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Cabello de Ángel (muy fácil). Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!