Pan dulce de calabaza

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pan dulce de calabaza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pan dulce de calabaza is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Pan dulce de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Pan dulce de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan dulce de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Pan dulce de calabaza using 8 ingredients and 8 steps. Here is how you can achieve it.

Soy una friqui de la calabaza, ya me lo dicen en casa...

Ingredients and spices that need to be Get to make Pan dulce de calabaza:

1. 300 gr harina, yo uso de espelta
2. 1 huevo
3. 40 gr azúcar
4. 25 gr mantequilla
5. 150 gr calabaza asada
6. 160 ml agua templada
7. 20 gr levadura
8. Pepitas de chocolate

Instructions to make to make Pan dulce de calabaza

1. Trituramos la calabaza con un tenedor o si preferís, con la batidora.
2. Mezclamos todos los ingredientes secos en un bol.
3. Le quitamos el frío a la mantequilla (con un toque de microondas)
4. Añadimos el resto de ingredientes a la harina, si quieres le puedes añadir una pizca de sal para potenciar el sabor.
5. Lo amasamos todo bien y dejamis reposar en un sitio cálido, tapado con un paño, unos minutos.
6. Lo ponemos en la bandeja con papel para horno, lo pintamos con el huevo batido y le ponemos unas pepitas de chocolate por encima.
7. Lo introducimos en el horno precalentado a 180 grados unos 30-35 minutos según.
8. Lo dejamos enfriar y listo para disfrutar.

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So that is going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Pan dulce de calabaza. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!