Berenjenas al escabeche🍆 ♡

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Berenjenas al escabeche🍆 ♡. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Berenjenas al escabeche🍆 ♡ is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Berenjenas al escabeche🍆 ♡ is something that I've loved my entire life.

Many things affect the quality of taste from Berenjenas al escabeche🍆 ♡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al escabeche🍆 ♡ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Berenjenas al escabeche🍆 ♡ using 6 ingredients and 4 steps. Here is how you can achieve it.

Realmente, una delicia.

Ingredients and spices that need to be Take to make Berenjenas al escabeche🍆 ♡:

1. 1 kg berenjena
2. 4 dientes ajo
3. c/n Perejil
4. c/n Adobo, orégano, sal, pimienta
5. 2 tazas vinagre
6. Aceite c/n (aprox 500cc)

Instructions to make to make Berenjenas al escabeche🍆 ♡

1. Cortar las berenjenas en rodajas de 1 cm aproximadamente. Podés cortarlas con cáscara o peladas, es indistinto.
2. Ponerlas en capas en el colador con sal por 30'. Para que pierda el jugo amargo.
3. En una olla poner las dos tazas de vinagre y unas 4 tazas de agua. Hervir hasta que estén tiernas, 15' aproximadamente, dependiendo del tamaño y grosor de las rodajas.
4. Una vez frías, poner una capa de berenjena en una bandeja, preferentemente, de vidrio. Condimentar con todo lo que te guste!(ajo, perejil, condimentos) otra capa de berenjena, y condimentos, así sucesivamente. Una vez que terminas cubris con aceite en su totalidad. Si queres le agregas sal, pero no es necesario ya que las dejamos 30' en sal. Se guardan en la heladera.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Berenjenas al escabeche🍆 ♡. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!